Random Thoughts (Collected)

I had been craving mussels all week and I finally picked some up on my way home last night. I hadn’t given much thought to how I would prepare them, but I knew I had bacon, butter, beer, and some vegetables hanging around in the crisper. I think many people assume that steamed mussels are…

But making this incredibly delicious brisket is a breeze. Seriously. It’s one of those things that you just assemble and throw in the oven for 3-4 hours. You don’t even have to check on it. I’m not kidding. I dare you to try this and screw it up.

The technique for this brisket is a braise,…